Our History

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Terroirs du Liban is a socially-engaged brand that offers authentic and traditional Lebanese food products free from artificial additives and preservatives. In all, we have more than 50 products based on the know-how of Lebanese villages and prepared in a traditional manner by rural cooperatives. Grown under the warm Mediterranean sun, these products reflect the richness of Lebanon’s culture as well as its generous and welcoming cuisine.

Terroirs du Liban: a brand that guarantees quality and continuously enriches itself with new luscious products.

Terroirs du Liban: a trustworthy brand available in Europe and Lebanon.

Terroirs du Liban : ethical products that support small producers who are trying to survive, and that protect our gastronomical heritage.

Terroirs du Liban : All of our recipes come from traditional Mediterranean foods, the secrets of whose cultivation and preparation have been passed down through the generations.

The Mediterranean diet is included in UNESCO’s list of the ‘intangible cultural heritage of humanity’, a list of cultural ‘practices and expressions’ that ‘help demonstrate the diversity of this heritage and raise awareness about its importance’. The Mediterranean diet is included as a model of a balanced, healthy and diverse diet in which many vegetarian products are present, among them the use of olive oil, known for its health benefits. However, as UNESCO recognises, it is more than just a diet, it is a way of life: a way of life with taking the time to communally prepare and eat healthy food surrounded by family and friends at its centre.