Terroirs du Liban’s virgin olive oil comes from the olive groves of south Lebanon. It is characterised by its intense taste and delicate perfume. The oil is made from cold pressed green olives using conventional methods that respect traditional knowledge that is passed down over generations.
This intense olive oil is ideal for your hummus, zaatar, tabboule and other Lebanese specialties, as well as for cooking. 100% natural, it can also be used as a base for creams and ointments to hydrate your skin and hair.
Virgin olive oil with red chili.