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Organic Baba Ghanouj
Organic Baba Ghanouj

Organic Baba Ghanouj

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A savory dip made with oven-roasted organic eggplants and ingredients, our organic Baba Ghannouj has a scrumptious smoky flavor and velvety texture. You can savor this healthy and vegan option any time of the day.

Product description

Ingredients

How to use

Organic Baba Ghanouj is a smoky oven-roasted eggplant-based dip with savory smoky notes. It is a much-loved Lebanese appetizer made with organic eggplants grown in the sunny and fertile Bekaa Valley. Eggplants are widely used in a number of Lebanese dishes because of their versatility and high nutritional value. Our organic Baba Ghanouj dip is vegan, gluten free and nut free. It makes a great party appetizer, particularly for guests on special diets. The flavorful dip pairs well with bread, toasted pita bread or fresh vegetable sticks. The organic eggplants are sourced from a women’s agricultural cooperative devoted to sustainability, solidarity and social responsibility.
Organic Eggplants, organic sesame paste, water, salt and GMO free citric acid.
*May contain traces of sesame and milk.
Served with olive oil and bread.
Spreadable on a toast and pita or as a dip for your aperitif.
Pairs well with grilled meats and vegetables.

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